Perfect for a party, these nachos make use of Branston’s rich, thick, tomatoey sauce to add a delicious topping alongside the classics.
Baked Bean Nachos
Made with Branston Beans
Ingredients
Serve 4
1 can Branston Baked Beans
1 avocado, deseeded and peeled
1/2 lemon, juiced
230g packet tortilla chips
120g grated Cheddar cheese
Sour cream
Jalapeños to taste
Method
- Preheat the oven to 180°C.
- In a small bowl, mash avocado; mix in lemon juice and set aside.
- Arrange the tortilla chips in an ovenproof dish or 6 ramekins if making individual portions. Top with the Branston Baked Beans and cheese.
- Bake for 10 minutes or until the cheese is bubbling. Spoon over avocado, jalapeños and sour cream. Enjoy!
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Branston Baked Beans make every meal special with their rich and tomatoey sauce. Go classic with a delicious recipe.
